The wonderful Mariko Grady talks about herself, her love for miso, and her food philosophy

Mariko (far right) and team, at the Ferry Building Farmers Market in San Francisco. Photo by the author.

Do you enjoy reading obscure books? Here are a few that may just blow your mind.

and ways to deal with them

The illusion of explanatory depth

Photo by Annie Spratt on Unsplash

Ashwini

I'm a product manager living in San Francisco with a heart that refuses to leave Chennai! I enjoy writing about product management, technology, and food.

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